This week I celebrate my 40th birthday! On Saturday, my husband surprised me with a little party and a beautiful cake. He grilled some delicious hamburgers for the guests and we had several leftover. Maybe I'll share his secret for juicy burgers with you later.
Since it's my birthday, we're going out to eat on Tuesday at my favorite Mexican place. The rest of week, I'm relying on my slow cooker and leftovers! So it will be an easy week in the kitchen. I hope.
Here's the plan:
Teriyaki chicken (I'm making this one in the crockpot), rice, green beans
Out to Los Mexicanos
Wednesday - St. Patrick's Day!
Corned beef and cabbage, potatoes, Irish soda bread
Corned beef hash
Dinner at friends
Rice and bean burritos
For more menu plan inspiration, visit Organizing Junkie's Menu Plan Mondays.