After a week of traveling to see family, we're home. Well, Charles and I are. The kids stayed in West Virginia with my parents and will be there for a couple of weeks. They'll come back well-spoiled, no doubt.
I'm going to try to catch up on some freezer cooking while the children are gone. I already have some calzones and wraps I can heat up quickly for the two of us which is very convenient. But it will be nice to restock the freezer in the kids' absence.
So here's the menu plan for the week:
Grilled steak, green beans and corn
Garlic butter pasta, broccoli
Mediterranean chicken wraps
Out to eat
For more meal planning inspiration, visit Organizing Junkie's Menu Plan Monday. Hundreds of home cooks share their menu plans, so you're sure to find something to whet your appetite!