This week we're hosting a soup supper with friends. Since the weather has turned cooler, it's the perfect time for it. We ask everyone to bring a pot (or crockpot) of soup to share, plus a dessert or bread/crackers or something to drink. We provide little styrofoam bowls and plastic spoons so guests can sample as many kinds of soup as they'd like. I think I'll be making Creamy Chicken and Wild Rice Soup with Bacon.
Monday
Baked egg rolls, garlic sesame noodles
Tuesday
Broccoli cheddar soup, pretzel rolls
Wednesday
Panko crusted tilapia, Parmesan couscous
Thursday
Beefy Spanish rice, black bean and corn salad
Friday
Stromboli, fries
Saturday
Soup Supper!
Sunday
Leftovers
Hope y'all have a great week! For more meal planning inspiration, visit Organizing Junkie's Menu Plan Monday.
I love wild rice soup!!! I haven't had it with bacon before - I'll have to give it a try. Yum!
ReplyDeleteMy family gobbles it up. It does make a big pot, though. The leftovers are really great the next day. You might need to thin it a little with broth or milk.
DeleteI second the wild rice with bacon comment, and we are HUGE wild rice fans here. I love the Parmesan cous cous recipe, I am going to have to add that to my list of side recipes to try!
ReplyDeleteThe couscous is SO easy! I love side dishes that don't take up all my time in the kitchen. Hope you like it.
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