Did y'all have a Happy Thanksgiving? We sure did! Lots of food and good fellowship with friends. We're still enjoying leftovers, too.
This week I'm switching gears and trying some new recipes. I'll let you know how they turn out. Here's what is on the menu:
Monday
Tasty tilapia, quinoa with veggies
Tuesday
Chicken fried steak, mashed potatoes and gravy
Wednesday
Chicken patty sandwiches, fries
Thursday
Beef bourguignon (crockpot recipe), noodles and rolls
Friday
Chicken bacon subs, green beans
Saturday
Beef and bean taco casserole
Sunday
Pasta with Very Veggie Sauce, garlic bread
Just like every week, I'm linking up with Menu Plan Monday over at Organizing Junkie. Head over there to get some menu planning inspiration!
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