Oh my goodness! It's August! Well, almost. Can you believe how quickly the summer is flying by? We'll be starting back to school in the next couple of weeks. Although we greatly enjoy our summer break, I think we're all ready for a return to routine.
I'm going to keep this week very simple. Nearly everything I'm serving is already in the freezer waiting to be used in a meal. Sometimes cooking ahead really pays off later, and this will be one of those times.
Here's what is on the menu:
Mediterranean wraps using Mediterranean couscous and steak
Cheeseburger rice, green beans
Chicken burritos using chicken taco filling from the crockpot, tortilla chips
Oatmeal pancakes, sausage, applesauce
Hot dogs with West Virginia hot dog sauce
Ranch veggie pizza
For more meal planning inspiration, visit Organizing Junkie's Menu Plan Monday.