Here's what you need:
1 (15 oz) can pumpkin
1 (12 oz) can evaporated milk
3 eggs
1 cup sugar
2 teas pumpkin pie spice (if you use a yellow cake mix, increase this to 3 teas)
1 spice cake mix
3/4 cup butter, melted
1 cup chopped nuts
In a large bowl, combine pumpkin, milk, eggs, sugar and spice. Mix well and pour into a greased 9x13 pan.
In another bowl, combine the cake mix, melted butter and nuts. Drop by spoonfuls over the pumpkin mixture.
Bake at 350 degrees for 50-60 minutes or until a knife inserted in the center comes out clean.
Cut into squares and serve. This is really yummy with vanilla ice cream or whipped topping!
Oooh, that looks good. Last night I made a successful batch of pumpkin pudding...so good! I look forward to more experimenting so I can get the recipe posted soon. I just love pumpkin! - www.delightfulcountrycookin.com
ReplyDeleteoh my gosh, that looks so yummy!!! I will have to try this when we get settled in our new home.
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