I hope everyone had a lovely Easter! I enjoyed a quiet day with my family which ended with the film "Courageous" shown at my church. It was a touching, inspirational film that was a great picture of grace.
This week seems like it will be a quiet one, but saying that probably invites additional busyness, doesn't it? LOL. One thing that helps me stay calm even through the craziness of day to day life is having a menu plan for the week. I make a grocery list based on the plan, so it's reassuring to know I have the ingredients on hand to make several meals. I won't have to scramble through the cupboards and throw something together.
So here's the plan for the week:
Chicken shawarma, flatbread
Ham and bean soup (using leftover Easter ham), homemade bread
Tasty tilapia, broccoli and cauliflower mix
Ham and broccoli quiche (another use of leftover ham), roasted carrots
Greek chicken pasta, green beans
West Virginia pepperoni rolls
Out to eat
For more meal planning inspiration, visit Organizing Junkie's Menu Plan Monday.