Crispy Chocolate Clusters

Here's another quick, no-bake treat for you with loads of chocolate and peanutty goodness! Unfortunately, I forgot to take pictures until I was completely done. I guess I was focused on getting these yummy little morsels made so I could eat them! The combination of sweet and salty is delicious, but I also really, really like the crispiness and crunchiness, too!

Here's what you need:

1 cup chocolate chips
1 cup peanut butter chips
1 cup Rice Krispie cereal
1 cup salted peanuts

In a microwave-safe bowl, melt the chocolate chips and peanut butter chips together. You could also do this step on the stove top in a pan if you want. Stir together until smooth. Add the cereal and the peanuts. Stir to coat well.

Drop by tablespoonfuls onto cookie sheets lined with wax paper. Put in the fridge for about 15 minutes until set. Then enjoy!


Just a note, these will get melty in your hands, so eat them quickly. Like that will be a problem! Also, they'll keep fine in an airtight container on the counter, but if your kitchen is hot like mine is, you might want to store them in the fridge.